Trade News

Wine Spectator, June 2021

High quality sparklers are produced in wine regions around the world, and wine lovers everywhere enjoy them in a range of settings: by the glass at restaurants, in the kitchen with family, on the lawn at picnics—and yes, for toasts at weddings and holidays.

Colorado Springs Gazette website, 19 May 2021

Argyle makes Oregon’s best sparkling wines and is a top Pinot Noir producer.

Wine Spectator, 10 May 2021

New reviews of impressive Pinot Noirs from California, Oregon and New York, all priced $35 or less

VinePair, May 2021

For about $20, Argyle’s 2020 Rosé Pinot Noir from Oregon’s Willamette Valley sets a benchmark for the wines in the $20-and-under range

Forbes, 30 April 2021

Ranging from bone-dry and stony to sweet and floral — crisp sparklers to lush dessert wines — sample these Rieslings from Oregon’s famed Willamette Valley to taste the full range of this dynamic grape.

Sip Magazine, 30 April 2021

The OG of Northwest sparkling wine, Argyle has rarely (if ever) faltered when it comes to its bubbles since its 1987 inception.

Sip Magazine, 23 April 2021

…this [2020 Argyle Rosé of Pinot Noir] represents what the high-elevation Eola-Amity Hills AVA does best…

Red Wine with Breakfast, 22 April 2021

As toasting Mother Earth is ideal every day, specifically on Earth Day, pop open a bottle of Argyle Knudsen Vineyard Brut ($50) from the volcanic Dundee Hills of Willamette Valley.

The Aspen Times website, 15 April 2021

Three wines. Three styles. Three vintages. One grape.

Robb Report, 8 February 2021

“Here’s a downright elegant bottle from Oregon’s pioneering sparkling wine house”

Honest Cooking, February 2021

The Holidays are long over, but that doesn’t mean you have to stop drinking sparkling wine. In fact, dark and cold winter nights can sure use a little help from a bubble or two.

Wine Spectator, 25 January 2021

With many new winemakers and Pinot Noir projects, exciting things are happening in Oregon’s Willamette Valley.