by Kalle Bergman, Honest Cooking
“You say summer, we say BUBBLES! Bring us your sparklers, and we will consume them in the sunset (or sunrise. Or rain.) together with some delicious finger food. Now, to guide you in the jungle that is sparklers (it’s not really a jungle), we tested over 100 of the most common champagnes, ‘champagnes’, cavas and proseccos on the market – and boiled the best ones down to a list of 20 awesome wines for almost any wallet, with notes on each wine from their respective winemakers. You’re welcome!
2015 Argyle Brut Rosé
The 2015 sparkling wine vintage in the Willamette Valley was exemplary, showcasing the alluring depth and clarity the region has to offer. Narrowing down and focusing in on the windy, high elevations of the Eola-Amity Hills, and specifically our Spirit Hill Vineyard, this year’s Brut Rosé aligns rose petal, peach skin, and cracked fennel with energetic mineral length and creamy texture.”