Argyle News Archive
Wines for Thanksgiving
Wines Northwest, 13 Nov. 2018
Thanksgiving is a great opportunity to try wine pairings with a wide variety of foods.
Read More8 Oregon Pinot Noirs for $30 or Less
Wine Spectator, 22 October 2018
New reviews of graceful reds from Willamette Valley, Rogue Valley and more
Read More12 Spicy West Coast Chardonnays
Wine Spectator, 1 October 2018
New reviews of whites from California, Oregon and Washington
Read MoreArgyle unveils student artists’ labels
The Newberg Graphic, 25 Sept 2018
Scholarship awardees complete the final designs for labels that will appear on Dundee winery’s vintage
Read MoreWith Extended Tirage, Hair, Argyle Uncorks Next Generation of Wine Artists with ‘Art of Sparkling’ Labels
Wine Spectator, 17 September 2018
…in the past few years, the Dundee sparkling specialists have made their ties to the art community more formal (though no less fashionable) than in the early days.
Read MoreEmerging Strengths
Wine Enthusiast, September 2018
“With success comes innovation. Oregon’s growers and winemakers continue to explore new varieties and styles.”
Read MoreArgyle on the Rise
Dan Berger’s Vintage Experiences, 2 September 2018
“Oregon’s Argyle Vineyards has been one of the state’s best with winemaker Rollin Soles as its style-setter and craftsman. In the last year, several new releases have begun to show how Soles’ vision is being carried out by his hand-picked successor, winemaker Nate Klostermann.”
Read MoreWhat to Drink at Summer’s End
Forbes, 10 August 2018
“Summer, I’m told, will end and the heat will lift, but I’m hedging my bets by drinking a lot of lighter bodied wines and spirits and trying out some well-priced bottlings I’ve never had before.”
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